egg; CL:個|个[ge4],打[da2]; oval-shaped thing

cake; CL:塊|块[kuai4],個|个[ge4]

(coll.) balls (testicles)

protein

egg white; protein; albumen

mayonnaise

omurice, Japanese dish consisting of an omelet wrapped around fried rice and often topped with ketchup

egg roll

egg yolk

omelet

egg products; egg-based products

egg tart

eggshell

egg tart (colloquial pr. [dan4ta3])

beaten eggs

(coll.) egg white

(slang) ball-breaking; pain in the ass

(dialect) to talk nonsense; to chat idly

eggnog

egg pancake (thin pancake rolled up with omelet inside, popular in Taiwan as a breakfast dish)

laying hen

erhua variant of 蛋卷[dan4 juan3]

custard

ovo-lacto vegetarian

soufflé

methionine (Met), an essential amino acid

egg fried rice (made by stir-frying cold cooked rice with eggs and vegetables)

opalescence

opal

protein powder

albumin

peptone (biochemistry)

protease

layered skirt

clear soup containing beaten egg and green leafy vegetable; eggdrop soup

lecithin (phospholipid found in egg yolk)