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6 results for *醂*

All6Words5Kanji1Sentences0Names0
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みりん味醂mirin
  1. Noun

    mirin; type of sweet rice wine used in cooking

    Usually written using kana alone

Pitch on OJAD

More words

All 5
醂すさわすsawasu

Godan verb with 'su' ending, Transitive verbto remove the astringent taste from persimmons · to soak in water; to steep in water · to matte (with black lacquer)

味醂干しみりんぼしmirinboshi

Nounfish sliced open, seasoned with mirin, soy sauce, etc. and dried in the sun

本みりんほんみりんhonmirin

Noun(true) mirin; mirin containing alcohol

みりん風調味料みりんふうちょうみりょうmirinfuuchoumiryou

Nounmirin-style condiment; mirin-like seasoning; low-alcohol mirin

Kanji

All 1
醂remove astringency, bleach in water15 strokes

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Japanese data from JMdict, JMnedict, KANJIDIC2, and RADKFILE/KRADFILE (EDRDG). Chinese from CC-CEDICT. French and English from English Wiktionary via Wiktextract. Example sentences from Tatoeba. Stroke diagrams from KanjiVG. JLPT levels follow Jonathan Waller's lists. Full credits on the data and licences page.