Godan verb with 'su' ending, Transitive verbto soak; to dip; to steep; to immerse · to moisten; to wet

Godan verb with 'ru' ending, Intransitive verbto be soaked in; to be flooded; to be submerged · to be immersed in (joy, memories, alcohol, etc.); to give oneself over to; to bask in

Nountsukemono (pickled vegetables)

Godan verb with 'ru' ending, Intransitive verbto be submerged; to be soaked · to be pickled; to be well seasoned · to be totally immersed (in a condition, e.g. laziness)

Na-adjective (keiyodoshi), Noundrenched with sweat; sweaty all over

Noun, Suru verbdipping; soaking; immersing

Nounulcer

Suffixpickled (something) · pickled in (something); preserved in; dipped in · overreliance on (e.g. medication); excessive use of; addiction to; immersion in; intense involvement in

Godan verb with 'ku' ending, Intransitive verbto be immersed · to be pickled

Nounfreshly pickled vegetables

Nounsalt pickling of a turnip or daikon, incl. leaves and stalk

Noun(vegetables) pickled whole

Nounpickling in vinegar; vinegar pickles

Nounweight stone (placed on pickles)

Nounvegetables pickled in sake lees

Nounbeing frozen in ice

Noun, Suru verb, Transitive verbpickling in salt; food preserved in salt · holding on to (shares, land, etc.) for an extended period until its value increases; leaving unsold; leaving unused; mothballing

Nounchazuke; cooked rice with green tea poured on it · simple meal

Nounwell-pickled vegetables

Nounfish or vegetables pickled in sake lees

Noungreens pickled in salt (mizuna, mustard leaves, etc.)

Nounlightly pickled vegetables

Nounpickled greens

Nounpickled cherry blossoms

Nounsliced vegetables pickled in soy sauce

Nounsmall fish sliced open and pickled in a mixture of vinegar, sake, and salt · seafood pickled in soy (esp. squid)

Godan verb with 'ku' ending, Intransitive verbto be soaked (in water); to be drenched

Nounwoodland bittercress (Cardamine flexuosa); wavy bittercress

Nounmarinade

Nouncounter in a sushi restaurant

Nounoverprescription; overmedication; drug dependence

Noun, Noun, used as a suffixfish, meat, vegetables, etc. pickled in kōji and salt; food pickled in malted rice

Nounpickle store; pickle shop; pickle dealer

Nounumezuke; pickled fresh ume

Nounpickled fish

Nounsoaking in honey; soaking in syrup; nuts, fruit, etc. soaked in honey or syrup

Nounquick-pickled vegetables

V4r, Intransitive verbto eat chazuke

Nounpickling bowl; pickle press

Noun, Suru verb, Transitive verblast-minute cramming; overnight cramming · (vegetables) pickled just overnight

Godan verb with 'mu' ending, Transitive verbto pickle thoroughly; to pickle a large amount

Nounchazuke with salmon

Noundish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.

Nounmeat, fish or vegetables preserved in miso; preserving in miso

Nounpreserving in sugar; food preserved in sugar

Nounpickled sliced radishes

NounMatsumae pickles; dried squid, kombu, and herring roe pickled together

NounKyoto-style chopped vegetables pickled in salt with red shiso leaves

Nounvegetables pickled in salted rice-bran paste, esp. with lots of liquid · hot-dip galvanizing