old variant of 臘|腊[la4]

dried meat; also pr. [xi2]

ancient Greece

see 勐臘縣|勐腊县[Meng3 la4 Xian4]

Fang La

siu mei (燒味|烧味[shao1 wei4]) made from cured meat 臘肉|腊肉[la4 rou4]

Khmer kingdom of Kampuchea or Cambodia; Chinese term for Cambodia from 7th to 15th century

Sumatra, one of the Indonesian islands

variant of 蘇門答臘|苏门答腊[Su1 men2 da2 la4]