1 result for 鮨
| Code | Reference |
|---|---|
| 1-11-6 | SKIP code |
| 11a6.8 | The Kanji Dictionary |
| 2136.1 | Four corner code |
| 2578 | deroo |
| 9ba8 | Unicode hex code |
| 1-82-31 | JIS X 0208-1997 kuten code |
| 5293 | Classic Nelson (Andrew Nelson) |
| 6862 | New Nelson (John Haig) |
| 2826 | Remembering The Kanji (James Heisig) |
| 2841 | Remembering The Kanji, 6th edition (James Heisig) |
| 46123 | Morohashi |
| qi2 | Pinyin reading |
| ji, gi | Korean reading |
Nounsushi topping
Nounsushi shop; sushi restaurant; sushi bar
Nounflat-bottomed wooden bowl for preparing sushi rice · flat-bottomed wooden bowl or platter for presenting a selection of sushi
Nounseasoned vinegar used for preparing sushi rice
Nounrice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi rice
Nounnigirizushi; hand-pressed vinegared rice topped with seafood
Nounnarezushi of amberjack and turnip (Kanazawa speciality)
Nounnarezushi; fermented sushi (pickled in brine rather than vinegar), precursor of modern sushi
NounKansai-style sushi (esp. pressed sushi, such as battera)
Nounwhole fish stuffed with sushi rice