Noun
udon; thick Japanese wheat noodles
Food, cookingUsually written using kana alone
そばはそば粉から、うどんやきしめんは普通の小麦粉からできてるの。Soba is made of buckwheat flour, and udon and kishimen are made of plain wheat flour.
Characters in this word
2饂
Strokes: KanjiVG, CC BY-SA 3.0
Dictionary and index codes (10)
| Code | Reference |
|---|---|
| 1-9-10 | SKIP code |
| 8b10.2 | The Kanji Dictionary |
| 8671.7 | Four corner code |
| 9942 | Unicode hex code |
| 1-81-27 | JIS X 0208-1997 kuten code |
| 5178 | Classic Nelson (Andrew Nelson) |
| 6708 | New Nelson (John Haig) |
| 44339 | Morohashi |
| yun2 | Pinyin reading |
| on | Korean reading |
Dictionary and index codes (10)
| Code | Reference |
|---|---|
| 1-9-4 | SKIP code |
| 8b4.2 | The Kanji Dictionary |
| 8571.7 | Four corner code |
| 98e9 | Unicode hex code |
| 1-81-11 | JIS X 0208-1997 kuten code |
| 5156 | Classic Nelson (Andrew Nelson) |
| 6677 | New Nelson (John Haig) |
| 44047 | Morohashi |
| tun2 | Pinyin reading |
| don | Korean reading |