Noun
strained bean paste; smooth anko; fine-grained sweet bean paste
Food, cookingUsually written using kana alonesee 餡
Also written 漉し餡【こしあん】、漉餡【こしあん】
Noun
strained bean paste; smooth anko; fine-grained sweet bean paste
Food, cookingUsually written using kana alonesee 餡
Also written 漉し餡【こしあん】、漉餡【こしあん】
| Code | Reference |
|---|---|
| 1-9-8 | SKIP code |
| 8b8.4 | The Kanji Dictionary |
| 8777.7 | Four corner code |
| 9921 | Unicode hex code |
| 1-81-18 | JIS X 0208-1997 kuten code |
| 5175 | Classic Nelson (Andrew Nelson) |
| 6702 | New Nelson (John Haig) |
| 44224 | Morohashi |
| xian4 | Pinyin reading |
| ham | Korean reading |