by LyricaLearn
Entry

  1. Noun

    okyūto; dish of boiled egonori formed into gel strips, specialty of Fukuoka Prefecture

    Food, cooking

  2. Campylaephora hypnaeoides (species of red algae); egonori

    see エゴノリ

Also written おきうと、おきゅうど、おきうど

Pitch on OJAD