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9 results for *酵

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Top matchCommonWaniKani 57
はっこう発酵hakkou
  1. Noun, Suru verb, Intransitive verb

    fermentation; zymosis

    イーストはビールを発酵させる。
    Yeast makes beer ferment.

Also written 醗酵【はっこう】hakkou、醱酵【はっこう】hakkou

Pitch on OJAD

More words

乳酸発酵にゅうさんはっこうnyuusanhakkou

Nounlactic fermentation; lactic acid fermentation

下面発酵かめんはっこうkamenhakkou

Nounbottom fermentation (brewing)

精密発酵せいみつはっこうseimitsuhakkou

Nounprecision fermentation (use of microbial hosts, such as bacteria and yeast, to produce specific biomolecules)

メタン発酵メタンはっこうmetanhakkou

Nounmethane fermentation

並行複発酵へいこうふくはっこうheikoufukuhakkou

Nounmultiple parallel fermentation (esp. in sake brewing)

アミノ酸発酵アミノさんはっこうaminosanhakkou

Nounamino-acid fermentation

アルコール発酵アルコールはっこうarukooruhakkou

Nounalcohol fermentation

アセトンブタノール発酵アセトンブタノールはっこうasetonbutanooruhakkou

Nounacetone-butanol fermentation

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Japanese data from JMdict, JMnedict, KANJIDIC2, and RADKFILE/KRADFILE (EDRDG). Chinese from CC-CEDICT. French and English from English Wiktionary via Wiktextract. Example sentences from Tatoeba. Stroke diagrams from KanjiVG. JLPT levels follow Jonathan Waller's lists. Full credits on the data and licences page.