Noun
strong-smelling vegetable (esp. garlic, onion, Chinese chives, Chinese scallion, Japanese garlic)
pungent vegetable (esp. ginger and water pepper)
7 results for 葷
Dictionary and index codes (9)
| Code | Reference |
|---|---|
| 2-3-9, 2-4-9 | SKIP code |
| 3k9.28 | The Kanji Dictionary |
| 4450.6 | Four corner code |
| 8477 | Unicode hex code |
| 1-72-56 | JIS X 0208-1997 kuten code |
| 5116 | New Nelson (John Haig) |
| 31461X | Morohashi |
| hun1, xun1 | Pinyin reading |
| hun | Korean reading |
More words
All 6葷酒くんしゅ
Nounpungent vegetables (e.g. garlic or Chinese chives) and alcohol; leeks and liquors
葷羶くんせん
Nounpungent vegetables and raw-smelling meat
葷辛くんしん
Nounpungent vegetable (e.g. garlic, onion)
葷菜くんさい
Nounpungent vegetable (e.g. onion, garlic, leek)
葷酒山門に入るを許さずくんしゅさんもんにいるをゆるさず
Expressions (phrases, clauses, etc.)bringing pungent vegetables or liquor inside the temple is prohibited
Words starting with 葷
葷羶くんせん
Nounpungent vegetables and raw-smelling meat
葷菜くんさい
Nounpungent vegetable (e.g. onion, garlic, leek)
葷辛くんしん
Nounpungent vegetable (e.g. garlic, onion)
葷酒くんしゅ
Nounpungent vegetables (e.g. garlic or Chinese chives) and alcohol; leeks and liquors
葷酒山門に入るを許さずくんしゅさんもんにいるをゆるさず
Expressions (phrases, clauses, etc.)bringing pungent vegetables or liquor inside the temple is prohibited