Noun
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a hot spring)
Also written 温泉たまご【おんせんたまご】、温泉玉子【おんせんたまご】
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1 result for 温泉玉子
Noun
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a hot spring)
Also written 温泉たまご【おんせんたまご】、温泉玉子【おんせんたまご】