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5 results for 塩汁

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しおじる塩汁shiojiru
  1. Noun

    salty broth

  2. salt water

Also written 潮汁【しおじる】shiojiru

Pitch on OJAD

More words

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塩汁しょっつるshottsuru

Nounshottsuru; salted and fermented fish sauce from Akita

塩汁鍋しょっつるなべshottsurunabe

Nounpot dish with white flesh fish and shottsuru sauce (Akita regional dish)

Kanji

All 2
塩salt13 strokes · Jōyō汁soup, juice5 strokes · Jōyō

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Japanese data from JMdict, JMnedict, KANJIDIC2, and RADKFILE/KRADFILE (EDRDG). Chinese from CC-CEDICT. French and English from English Wiktionary via Wiktextract. Example sentences from Tatoeba. Stroke diagrams from KanjiVG. JLPT levels follow Jonathan Waller's lists. Full credits on the data and licences page.