Entry黄huáng酱jiàngyellow soybean paste (fermented and salted)trad. 黃醬Also written 黃醬【huáng jiàng】 Listen Explore
黄ReplayHide orderStrokes: KanjiVG, CC BY-SA 3.0surname Huang or HwangPinyinHuángTraditional黃Strokes11Frequency4900 of 2500Words starting with 黄Words ending in 黄Anywhere in a word
酱ReplayHide orderStrokes: KanjiVG, CC BY-SA 3.0thick paste of fermented soybean, marinated in soy paste, paste, jamPinyinjiàngTraditional醬Strokes13Frequency4930 of 2500Words starting with 酱Words ending in 酱Anywhere in a word