green sauce; pesto (loosely used for sauces made with green herbs)
trad. 青醬
Also written 青醬【qīng jiàng】
Characters in this word
2青
Strokes: KanjiVG, CC BY-SA 3.0
short name for Qinghai 青海[Qing1 hai3]
- Pinyin
- Qīng
- Strokes
- 8
- Frequency
- 12152 of 2500
酱
Strokes: KanjiVG, CC BY-SA 3.0
thick paste of fermented soybean, marinated in soy paste, paste, jam
- Pinyin
- jiàng
- Traditional
- 醬
- Strokes
- 13
- Frequency
- 4930 of 2500