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to pickle; cured; salted
trad. 醃漬
Also written 醃漬【yān zì】
Characters in this word
2腌
Strokes: KanjiVG, CC BY-SA 3.0 used in 腌臢|腌臜[a1 za1], Taiwan pr. [ang1]
- Pinyin
- ā
- Strokes
- 12
- Frequency
- 18311 of 2500
渍
Strokes: KanjiVG, CC BY-SA 3.0 to soak, to be stained, stain, floodwater
- Pinyin
- zì
- Traditional
- 漬
- Strokes
- 11