nattō, a type of fermented soybean, popular as a breakfast food in Japan
trad. 納豆
Also written 納豆【nà dòu】
Characters in this word
2纳
Strokes: KanjiVG, CC BY-SA 3.0
surname Na
- Pinyin
- Nà
- Traditional
- 納
- Strokes
- 7
- Frequency
- 4937 of 2500
豆
Strokes: KanjiVG, CC BY-SA 3.0
legume; pulse; bean; pea (CL:顆|颗[ke1],粒[li4]) (variant of 豆[dou4])
- Pinyin
- dòu
- Traditional
- 荳
- Strokes
- 7
- Frequency
- 11609 of 2500