(bound form) a sieve; to sieve; to sift; to filter; to eliminate through selection; to warm a pot of rice wine (over a fire or in hot water); to pour (wine or tea); (dialect) to strike (a gong)
trad. 篩
Also written 篩【shāi】
Characters in this word
1筛
Strokes: KanjiVG, CC BY-SA 3.0
(bound form) a sieve, to sieve; to sift; to filter, to eliminate through selection, to warm a pot of rice wine (over a fire or in hot water), to pour (wine or tea), (dialect) to strike (a gong)
- Pinyin
- shāi
- Traditional
- 篩
- Strokes
- 12