Entry烤kǎo麸fūkao fu, a spongy wheat gluten product used in Chinese cuisinetrad. 烤麩Also written 烤麩【kǎo fū】 Listen Explore
烤ReplayHide orderStrokes: KanjiVG, CC BY-SA 3.0to roast; to grill; to broil; to bake; to toast (bread), to warm oneself by a firePinyinkǎoStrokes10Frequency3465 of 2500Words starting with 烤Words ending in 烤Anywhere in a word
麸ReplayHide orderStrokes: KanjiVG, CC BY-SA 3.0variant of 麩|麸[fu1]PinyinfūTraditional䴸Strokes11Words starting with 麸Words ending in 麸Anywhere in a word