(Tw) pengbing, a hollow bun lined with brown sugar (from Taiwanese 膨餅, Tai-lo pr. [phòng-piánn])
trad. 椪餅
Also written 椪餅【pèng bǐng】
Characters in this word
2椪
Strokes: KanjiVG, CC BY-SA 3.0
used in 椪柑[peng4 gan1]
- Pinyin
- pèng
- Strokes
- 12
饼
Strokes: KanjiVG, CC BY-SA 3.0
round flat cake, cookie, cake, pastry, CL:張|张[zhang1]
- Pinyin
- bǐng
- Traditional
- 餅
- Strokes
- 9
- Frequency
- 5532 of 2500