265 results for *香*

Top matchCommon
  1. Hong Kong, special administrative region (SAR) of the PRC (short name 港[Gang3])

More words

香槟xiāng bīn

(loanword) champagne

Common
xiāng

fragrant; sweet smelling; aromatic; savory or appetizing; (to eat) with relish; (of sleep) sound; perfume or spice; joss or incense stick; CL:根[gen1]

香烟xiāng yān

smoke from incense (burned as an offering to one's ancestors); (fig.) continuation of family line; cigarette (CL:支[zhi1],條|条[tiao2],根[gen1],包[bao1],盒[he2])

香肠xiāng cháng

sausage; CL:根[gen1]

香蕉xiāng jiāo

banana; CL:根[gen1],把[ba3]

香水xiāng shuǐ

perfume; cologne

口香糖kǒu xiāng táng

chewing gum

香味xiāng wèi

fragrance; bouquet; sweet smell; CL:股[gu3]

香草xiāng cǎo

aromatic herb; vanilla; alternative name for Eupatorium fortunei; (fig.) loyal and dependable person (old)

香料xiāng liào

spice; flavoring; condiment; perfume

真香zhēn xiāng

awesome (expression of approval used hypocritically after bitching about the exact same thing earlier) (neologism c. 2014)

香气xiāng qì

fragrance; aroma; incense

香皂xiāng zào

perfumed soap; toilet soap; CL:塊|块[kuai4]

迷迭香mí dié xiāng

rosemary (Rosmarinus officinalis)

芳香fāng xiāng

fragrant; aromatic; fragrance; aroma

郁金香yù jīn xiāng

tulip

香奈儿Xiāng nài ér

Chanel (brand name)

香格里拉Xiāng gé lǐ lā

Shangri-la, the beautiful, idyllic land of James Hilton's 1933 novel "Lost Horizon"; a paradise on earth; see 香格里拉市[Xiang1 ge2 li3 la1 Shi4]

茴香huí xiāng

fennel (Foeniculum vulgare)

香槟酒xiāng bīn jiǔ

(loanword) champagne; CL:瓶[ping2],杯[bei1]

花香huā xiāng

fragrance of flowers

香甜xiāng tián

fragrant and sweet; sound (sleep)

吃香chī xiāng

popular; in demand; well regarded

麝香shè xiāng

musk

檀香山Tán xiāng shān

Honolulu, capital of Hawaii; also transliterated as 火奴魯魯|火奴鲁鲁

香菜xiāng cài

coriander; cilantro; Coriandrum sativum

丁香dīng xiāng

lilac (Syringa spp); clove (Syzygium aromaticum)

上香shàng xiāng

to offer incense (at a temple etc)

书香shū xiāng

literary reputation

乳香rǔ xiāng

frankincense

五香wǔ xiāng

five spice seasoned; incorporating the five basic flavors of Chinese cooking (sweet, sour, bitter, savory, salty)

体香tǐ xiāng

pleasant body scent

喷香pèn xiāng

fragrant; delicious

土香tǔ xiāng

see 香附[xiang1 fu4]

塔香tǎ xiāng

(cuisine) basil-flavored (abbr. for 九層塔香|九层塔香[jiu3 ceng2 ta3 xiang1]); cone-shaped incense stick

头香tóu xiāng

the first stick of incense placed in the censer (believed to bring good luck esp. during festivities); (slang) (Tw) the first reply to a blog post etc

奢香Shē Xiāng

She Xiang (c. 1361-1396), lady who served as Yi ethnic group leader in Yunnan in early Ming times

幽香yōu xiāng

delicate fragrance

异香yì xiāng

rare perfume

拈香niān xiāng

burn incense

暗香àn xiāng

subtle fragrance

木香mù xiāng

costus root (medicinal herb); aucklandia; Saussurea costus; Dolomiaea souliei

松香sōng xiāng

rosin; pine rosin

檀香tán xiāng

sandalwood

残香cán xiāng

lingering fragrance

沉香chén xiāng

Chinese eaglewood; agarwood tree; lignum aloes (Aquilaria agallocha)

浓香nóng xiāng

strong fragrance; pungent

清香qīng xiāng

sweet scent; fragrant odor

烧香shāo xiāng

to burn incense