to evaporate; (of cooking) to steam; torch made from hemp stalks or bamboo (old); finely chopped firewood (old)
5 results for *蒸
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All 4清蒸qīng zhēng
steamed in broth
熏蒸xūn zhēng
(of sultry weather) to be stifling; (TCM) to treat a disease with fumes generated by burning medicinal herbs or with steam generated by boiling herbs; to fumigate
茶碗蒸chá wǎn zhēng
chawanmushi, Japanese savory egg custard dish that is steamed and served in a small bowl