Nouncapsicum (Capsicum annuum, esp. the cultivated chili peppers); chili pepper (chile, chilli); cayenne; red pepper · shichimi pepper

Nounginger (Zingiber officinale) · Japanese pepper (Zanthoxylum piperitum)

NounJapanese pepper (species of Sichuan pepper, Zanthoxylum piperitum); Japanese prickly ash

NounChinese prickly-ash (Zanthoxylum bungeanum); Sichuan pepper (spice); Szechuan peppercorn

Nouncapsicum (Capsicum annuum, esp. the cultivated chili peppers); chili pepper; cayenne; red pepper

Nounblack pepper (Piper nigrum)

Nounsweetened mochi flavoured with Japanese pepper

Noungreen Japanese peppercorn; unripe Japanese peppercorn

NounIndian long pepper (Piper longum); longpepper

Nounmastic-leaf prickly ash (Zanthoxylum schinifolium); Japanese prickly ash; Japanese pepper

Nounailanthus-like prickly ash (Zanthoxylum ailanthoides)

Nouncondiment paste made from yuzu zest and chili peppers (chile)

Nouncapsicum; chili pepper (chile, chilli); cayenne; red pepper

Noun, Suru verb, Intransitive verbsalt and pepper; seasoning with salt and pepper